Main Dish
Gai Yang & Som Tum |
Gai Yang &
Som Tum or Papaya Salad (Thai Isaan style grilled
chicken & green papaya salad and served with sticky rice)
This dish is originally a
popular street food; migrant labourers from Isaan or North Eastern Thailand
brought it to the capital city and it spread it all over Thailand and around
the world. Nowadays you can even find this dish on the menu at luxury
restaurants.
The ingredients are: (For grilled chicken) chicken, fish sauce and soy sauce, palm sugar, salt, coriander roots, garlic, ground pepper. (For papaya salad) green papaya, carrots, green beans, palm sugar, cashew nuts, lime juice and fish sauce.
Appetizer
(There are 3 options of appetizer, choose only one)
Tigers Covered in Dust |
Tigers Covered
in Dust
Tigers Covered in Dust
combines the smoky flavour of freshly ground roasted rice along with scented
herbs. This dish is an evolution of the traditional Thai Isaan Nam Tok beef
dish.
Yum Moo Yang |
Yum Moo Yang (Spicy and Sour Grilled Pork)
If you love eating Pork,
this dish will not disappoint. A long marinating time and a special marinade makes
for tender and tasty grilled pork, which is then finished in a spicy and sour
sauce just before serving and topped with fresh Thai herbs.
The ingredients are: pork, soy sauce, palm sugar,
ground pepper, shallots, mints, lemongrass, Kaffir lime leaves, infusion of
tamarind, lime juice and fish sauce,
Spring Rolls |
Spring rolls
are very popular and are available at many different sorts of Asian
restaurants. For example, Thai, Chinese and Vietnamese restaurants all offer
spring rolls. This wide distribution suggests that the original this dish is
from China ,
as Chinese cuisine has had a big influence on Southeast Asian food wherever the
Chinese migrated to. Each area’s spring rolls are also slightly different in
character, due to locals adopting and adapting the immigrants' food and vice
versa. Besides that, each chef give the dish with his or her own flavour
nuances.
The
ingredients are: Spring roll wraps, chicken, pork, tofu, glass noodles,
cabbage, carrot, soy sauce and fish sauce.
Served with
plum sauce.
Soup
(There are two
options of soup, choose only one)
Tom Yum Goong |
Tom Yum Goong (Thai hot and sour soup with shrimp)
Tom Yum is the best known and
most popular Thai soup in the world. This soup is cooked with many different
fresh Thai herbs such as lemongrass and Kaffir lime leaves, which give a
beautiful aroma to the soup.
The ingredients are:
shrimp, chicken stock, fresh Thai herbs (lemongrass, Kaffir lime leaves and
galangal), mushrooms, sweet chilli paste, lime juice, fish sauce and chilli
pepper.
Tom Ka Gai |
Tom Ka Gai (Thai creamy hot and sour soup with chicken)
Tom Ka Gai is another
well-known and popular Thai soup. This dish has similar ingredients with Tom Yum
but it has coconut milk in the base to soften the character.
The ingredients are:
Chicken, Chicken stock, coconut milk, fresh Thai herbs, mushrooms, grape
tomatoes, fish sauce, coriander, chilli pepper.
Dessert
(There are 2 options of dessert, choose only one)
(There are 2 options of dessert, choose only one)
Mango Pudding |
Mango Pudding
This dessert is a tropical
delight. Made from fresh mangoes, gelatin or agar agar (vegan gelatin) topped with mango slices and whipped cream or coconut milk sauce for the agar version.
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